SPECIAL FEATURE: Hitler in “Homes & Gardens”

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Page Transcript

“Hitler’s Mountain home, a visit to ‘Haus Wachenfeld’ in the Bavarian Alps, written and illustrated by Ignatius Phayre.”

It is over twelve years since Herr Hitler fixed on the site of his one and only home. It had to be close to the Austrian border, barely ten miles from Mozart’s own medieval Salzburg. At first no more than a hunter’s shack, “Haus Wachenfeld” has grown until it is to-day quite a handsome Bavarian chalet, 2,000 feet up on the Obersalsburg amid pinewoods and cherry orchards. Here, in the early days, Hitler’s widowed sister, Frau Angela Raufal, kept house for him on a “peasant” scale. Then, as his famous book Mein Kampf (“My Struggle”) became a best-seller of astonishing power (4,500,000 copies of it have been sold), Hitler began to think of replacing that humble shack by a house and garden of suitable scope. In this matter he has throughout been his own architect.

There is nothing pretentious about the Führer’s little estate. It is one that any merchant of Munich or Nuremberg might possess in these lovely hills.

The entrance hall is filled with a curious display of cactus plants in majolica pots. Herr Hitler’s study is fitted as a modern office, and leading out of this is a telephone exchange. From here it is possible for the Führer to invite friends or Ministers to fly over to Berchtesgaden, landing on his own aerodrome just below the chalet lawns.

The site commands the fairest view of all Europe. This is to say much, I know. But in these Bavarian Alps there is a softness of greenery, with snow-white cascades and forest-clad pinnacles, like the Schönfeldapitae and Tuefelshörmer.

Hitler’s home looks out upon his native Austria. Meals are often served on the terrace on little tables shaded by big canvas umbrellas. From this viewpoint a chain of drowsy lakes is seen far below, with ancient shrine-chapels hidden in ferny folds of towering rocks. And since the Reichsführer settled here as “Squire of Wachenfeld” the whole region has been starred with motor speedways, even as far as Oberammergau.

The colour scheme throughout this bright, airy chalet is light jade green. In outside rooms, like the sun-parlour, chairs and tables are of white, plaited cane. Here Hitler will read the home and foreign papers which his own air pilot, Hansel Baur, brings him every day from Berlin before lunch.

At this altitude, the Bavarian sun is at its most genial. Even at Christmastime when deep snows are out, Haus Wachenfeld basks in warmth like the Engadine’s. The effect of light and air in the house is heightened by the rolling and trilling of many Hartz mountain canaries in gilded cages which hang or stand in most of the rooms.

The curtains are of printed linen or fine damask in the softer shades. The Führer is his own decorator, designer and furnisher, as well as architect. He is constantly enlarging the place, building on new guest annexes, and arranging in these his favorite antiques- chiefly German furniture of the eighteenth century, for which agents in Munich are on the lookout.

It is a mistake to guess that week-end guests are all, or even mainly, State officials. Hitler delights in the society of brilliant foreigners, especially painters, musicians and singers. As host, he is a droll raconteur; we all know how surprised were Mr. Lloyd George and his party when they accepted an invitation to Haus Wachenfeld.

The guest bedrooms are hung with old engravings. But more interesting than any of these to the visitor are the Führer’s own water-colour sketches. Time was when a hungry Hitler was glad to raise a few marks by selling these little works; none measures more than about eight inches square, and each is signed “A. Hitler” – unmistakably, if also illegibly!

The gardens are laid out simply enough. Lawns at different levels are planted with flowering shrubs as well as roses and other blooms in due season. The Führer, I may add, has a passion about cut flowers in his home, as well as for music.

Every morning at nine he goes out for a talk with the gardeners about their day’s work. These men, like the chauffeur and air-pilot, are not so much servants as loyal friends. A life-long vegetarian at table, Hitler’s kitchen plots are both varied and heavy on produce. Even in his meatless diet, Hitler is something of a gourmet – as Sir John Simon and Mr. Anthony Eden were surprised to note when they dined with him at the Presidial Palace at Berlin. His